I ran my first marathon 20 years ago.
I started getting acquainted with ultrarunning in 2012, I watched the "big guys" do it, and I learned a lot from them.
Despite this, in 2013 I completed my first 12-hour run, running 113 km.
I was very happy with this result, as it was my first 12-hour run.
This result gave me further motivation to raise that bar even higher.
I like to constantly step out of my comfort zone, I like to constantly improve, but nutritional supplements, gels consumed during training and competitions, and post-exercise regenerating products play a significant role in this.
I had heard of Hammer Nutrition products before, but I decided to try them out when my partner suggested that these products would definitely not hurt my sensitive stomach as a vegan athlete.
Since then, I have achieved many results that I am very proud of:
🏆12-hour Championship title
🏆24-hour Championship title
🏆Ultr'Ardèche 2x finisher
🏆3x UltraBalaton winner/1x female 2nd place.
🏆I am the absolute track record holder for the 8-hour run at FutaBogár
🏆 3x Deseda Ultramarathon champion (women's course record holder)
🏆 I am the 1-2-3-6 hour women's track record holder for Run a Day
🏆 Member of the Hungarian 24-hour ultrarunning team (2x).
🏆 Multiple 6-12 hour winner
In addition to ultra-distance races, I have run several half-marathons, relay races, and 3-hour races, in which I also managed to finish on the podium.
I therefore strongly recommend Hammer Nutrition products to anyone with a slightly more problematic stomach, to vegetarian athletes who want to refresh themselves with quality products, compete, or just want an energy boost before a more intense workout.
